Inspired by the White Attica Caesarstone countertop, Matt whips up Matt whips up a mouth watering Kudu Loin with orange glazed endive to show us how to take your plating to the next level, and make your meal taste and look delicious. How it looks is equally as important to its taste, and this why you need to incorporate all of the senses into your plating to entice your guests to dive in.